tag:blogger.com,1999:blog-4434432016668973077.post4389507224079689543..comments2023-06-15T08:21:35.254-04:00Comments on Gluten Free Philly: News & Notes: February 24, 2012Michael S.http://www.blogger.com/profile/09065589706208599056noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4434432016668973077.post-36087796818208849532012-02-24T08:26:21.831-05:002012-02-24T08:26:21.831-05:00Pasta Pomodoro Pasquale told me while dining on Va...Pasta Pomodoro Pasquale told me while dining on Valentines day... that all of the flour in the restaurant is GF so there is no risk of cross-contamination. Regular pasta is still avail but thats much, much easier to control.<br /><br />5 different types of GF pasta... including ravioli!CrescentMarkhttps://www.blogger.com/profile/03146618339648651793noreply@blogger.com