Have a Merry Christmas, Happy 2019 and safe travels no matter where you're headed!
New England (CT, MA, RI, NH, VT & ME)
Contributor: Abby Kelly
Abby Kelly founded Gluten-Free Connecticut to spotlight all the gluten free food her home state had to offer. She soon realized there was more ground to be covered and now has the whole New England gluten-free scene covered! In addition to her comprehensive data base, Abby organizes curated Gluten Free Expos, showcasing large and small businesses throughout New England. For a more comprehensive list, visit her dining directory at Gluten-Free New England.
Abby’s Tip: “New England is full of amazing gluten-free dining! With seafood as our specialty, we’ve got plenty of places serving up celiac-safe (made in dedicated fryers) GF fish and chips, clam cakes, lobster rolls and more. Check out our dining directory for all the deliciousness we have to offer!”
Abby’s list of dedicated gluten-free establishments in New England is here!
New York City
Contributor: Erin Smith
Erin Smith is one savvy globetrotter. Diagnosed with Celiac at age 2, she hasn’t let that stop her from filling her passport and traveling the world. This year, she added a cross-country road trip to her impressive list of travel adventures! She’s passionate about sharing how she lives life without limits, even while living with Celiac, at Gluten-Free Globetrotter. Erin calls her native NYC home and her list of gluten free NYC-area restaurants has been carefully cultivated and regularly updated. If you’re visiting the City that Never Sleeps, makes sure you have her list of restaurants that Never Contain Gluten!
Erin’s Tip: “Do your research on where to eat before leaving home. Make restaurant research part of your itinerary planning!”
Erin’s list of dedicated gluten-free establishments in New York City is here!
Philadelphia Region (DE, PA and NJ)
Contributor: Michael Savett
Michael Savett, founder of Gluten Free Philly, is the gluten-free guru of the Philadelphia area. For nearly a decade, he’s galvanized the gluten-free community around his weekly posts about restaurant news, product releases and events. Michael has organized the Delaware Valley’s more than two dozen dedicated gluten free restaurants, bakeries and businesses in his Gluten Free Philly app and website. An even longer list, full of businesses with gluten-free offerings, is housed at the Gluten Free Philly app [iOS and Android] and on the Gluten Free Philly website.
Michael’s Tip: ”Dining gluten free in Philly doesn’t mean missing out on cheesesteaks and soft pretzels! The region offers celiac-friendly cuisines to suit every palate.”
Michael’s list of dedicated gluten-free establishments in the Delaware Valley is here!
Washington, D.C. and Maryland
Contributor: Andrea Tucker
For those who don’t know the person behind Baltimore Gluten Free, Andrea Tucker is a Health Educator, Celiac Advocate and gluten-free group leader. She founded Baltimore Gluten Free as a landing spot for vetted resources for the gluten-free community in Baltimore and beyond. As a lifelong foodie, when she's not reading about food, writing about it or taking pictures of it, she's eating at one of the gluten free restaurants on this list!
Andrea’s Tip: “Many gluten free businesses cater and sell family-sized portions. Whether you need help with food for your whole event, or just an entree or dessert, think about these businesses. Not only does it save you work but supports them as well. It’s a win-win!”
Andrea’s list of dedicated gluten-free establishments in D.C. and Maryland is here!