Smart Flour Foods' new gluten-free Snack Bites are made with the company’s proprietary ancient-grains flour blend of sorghum, amaranth and teff, Available in traditional pizza flavors - Three Cheese, Uncured Pepperoni and Pepperoni & Sausage Combo - the Snack Bites are filled with a hormone-free cheddar and mozzarella cheese blend, along with uncured, vegetarian-fed, and antibiotic- and nitrite-free pepperoni in the meat versions. Snack Bites will be available in select retailers nationwide this summer at a suggested retail price of between $3.99 and $4.99.
Vitalicious is producing a gluten-free version of its popular VitaTops. The cakey chocolate-chip variety, which also is dairy free - is made with sorghum flour, organic sugar and natural vanilla flavor and contains 5 grams of fiber.
cinnamon-and-sugar sopapilla flavored chips. There are no gluten ingredients in these corn-based chips, released to celebrate Cinco de Mayo.
EVOL has announced another gluten-free single-serve entree with an international flavor. The Hawaiian Style Grilled Chicken meal is made with sweet pineapple teriyaki sauce on grilled chicken with pieces of pineapple, red bell peppers, edamame and water chestnuts on a bed of white rice. It will be available in frozen food aisles at retailers nationwide next month.